Menu Page
2025
Modern food with a nod to timeless traditions
*Can be prepared gluten free, please inform server.
Small Plates
Buffalo Sprouts*
smoked pork belly | flash fried brussels sprouts | barrel aged hot sauce | smoked gouda | garlic aioli
16
Whitefish Dip*
Charlie's smoked whitefish | cream cheese | fresh herbs | caramelized onion | lemon | parmesan | tortilla chips & pita
15
Camembert*
Hoard's Dairyman award winning st. saviour camembert | local chopped cherry jam | Sweet Mtn Farm washington island honey | crostini
25
Curds
Renard's cheese curds | ale wash | house light breading | chili garlic ketchup
12
Smoked Salmon Rangoons
Charlie's smoked salmon | cream cheese | scallion | garlic| blood orange, black garlic & soy reduction
17
Shoreline Ceviche*
petite shrimp & scallop | mango pico de gallo | creamy avocado | yuzu marinade | tortilla & wonton chips
22
Whitefish Cakes
trinity vegetables | Henriksen's whitefish | bread crumb | curry aioli | chili crunch
16
Soup & Salad
Protein Additions
grilled or blackened chicken 7
jumbo grilled shrimp 3 ea
4 oz sesame crusted or grilled salmon 10
4 oz seared Ahi tuna 8
5 oz beef tenderloin 20
jumbo grilled shrimp 3 ea
4 oz sesame crusted or grilled salmon 10
4 oz seared Ahi tuna 8
5 oz beef tenderloin 20
Scratch Dressings
Ranch | IPA Bleu Cheese | French | House Caesar | Bourbon Hot Bacon | Champagne Cherry Vinaigrette |Soup
Whitefish Chowder*
Soup du Jour
--------------------------------------
Cup 5
Bowl 8
Soup du Jour
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Cup 5
Bowl 8
Simple*
| greens | red onion | cucumber |
shredded carrot | local
tomato | crouton
| Small 6 | Large 11 |
| Small 6 | Large 11 |
Hot Bacon*
| fresh spinach | bacon | shaved red
onion | smoked blue cheese | pralines | local dried cherries | bourbon hot bacon dressing |
$
14
Caesar*
| crisp romaine | shaved red onion |
parmesan | local
tomato | crouton | scratch
Caesar |
$
12
DC Cherry*
| greens | local dried cherries |
local tomato | shaved red onion |
crumbled chevre | praline | hot honey |
champagne cherry vinaigrette |
$
15
Large Plates
Entrees Accompanied by Soup or Simple Salad & Bread Service
Starch Served Where Applicable
| horseradish whipped potatoes | sweet potato hash | garlic parmesan risotto | seasoned fries | loaded baked potato |
| horseradish whipped potatoes | sweet potato hash | garlic parmesan risotto | seasoned fries | loaded baked potato |
Shoreline Whitefish
| fresh Henriksen's whitefish | lemon caper tartar
| kale slaw | sourdough marble rye | choice of starch |seasonal vegetable |----------------------
Choice of | hand breaded & fried |
blackened* | garlic & herb broiled* |
baked with lemon-caper cream* |
$
36
Shrimp Bucatini
| bucatini pasta | shallot | large
shrimp | wild mushroom | lemon-caper cream sauce | prosciutto
crunch | parmesan | fresh cracked
black pepper |
$
34
Catch of the Day
ever changing fresh fish option | inquire with server for details
$
MKT
Ahi Caponata
| seared and sliced rare tuna | house romesco sauce | Italian caponata | balsamic reduction | choice of starch | seasonal vegetable
$
37
Mushroom Risotto
| sauteed wild mushrooms | creamy parmesan & garlic risotto | white truffle oil | parmesan |
$
20
Sesame Crusted Salmon*
| Asian inspired sesame seed rub | 8 oz Norwegian salmon | blood orange & black garlic reduction | seasonal vegetable | mango chili sticky rice | pickled ginger | scallion |
$
36
Sushi Bowl
| seared tuna | mango chili sticky rice | sliced cucumber | crab salad | avocado | edamame | pickled ginger | eel sauce | spicy mayo | sesame seeds
$
29
Steaks*
| premium beef served with | bourbon demi |
seasonal vegetable | birista onion | choice of starch | seasonal vegetable |
10 oz Tenderloin MKT
16 oz Ribeye 58
10 oz Top sirloin 39
10 oz Tenderloin MKT
16 oz Ribeye 58
10 oz Top sirloin 39
Cast Iron Chicken*
| Crispy skin airline chicken breast |
white wine butter sauce |
gremolata | seasonal vegetables| choice of starch |
$
30
Penne Pesto
| Penne Pasta | Sundried Tomato | Fresh Garlic & Spinach | Kale Pesto | Parmesan | Basamic Reduction | Fresh Cracked Pepper
$
21
Fish Fry Fridays
Deep fried or pan fried lake perch
or
Rotating weekly walleye feature
or
Rotating weekly walleye feature
$
MKT
Sweets
DC Cherry Pie
| Scratch Crust | DC cherries |
vanilla bean ice cream | cinnamon
whip |
$
9
Flourless Chocolate Torte*
| decadent chocolate torte | seasonal fresh fruit |
$
9
Cannolis
| Rotating flavors | 2 per order | inquire with server for current selection
$
12
Cheesecake Du Jour
| scratch cheesecake | rotating flavors | inquire with server for current selection |
$
10